Chemical Name: |
Monocalcium Phosphate |
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Molecular Formula: |
Ca (H2PO4) 2, Ca (H2PO4) 2·H2O |
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Molecular Weight: |
anhydrous: 234.05; Monohydrate: 252.07 |
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CAS: |
anhydrous: 7758-23-8; Monohydrate: 10031-30-8 |
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Character: |
It is white crystalline powder or flaky crystal. Specific gravity is2.220. When heated to 100℃, it begins to lose crystal water. It is soluble in hydrochloric acid and nitric acid ,slightly soluble in water(1.8﹪). |
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Uses: |
In food industry, it is used as swelling agent, dough regulator, buffering agent, modifier, firming agent, nutritional supplement, chelating agent. |
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Packing: |
It is packed with polyethylene bag as inner layer, and a compound paper-plastic woven bag as the outer layer. The net weight of each bag is 25kg. |
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Storage & Transportation: |
It should be stored in a dry and ventilating warehouse; be cautious to keep away from moisture and hot; unloaded with care, so as t o avoid the damage. Furthermore, it should be stored separately from poisonous substances |
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Quality index: |
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Introduction